Ingredients
You will need:
200g flour
50g sugar
125g vegetable oil
1 egg
100g milled nuts
vanilla sugar and powdered sugar ( to cover the rolls )
Instructions:
1. Mix all ingredients to stiff pastry.
2. Make small balls ( diameter of balls is about 2 cm ).
3. Roll the balls to the shape of barrel/cylinder.
4. Bow the barrel to the shape of lettre U.
5. Put it on a tray.
6. Turn on a oven and heat it up ( about 150°C )
7. Put the tray with rolls into the oven for about 10 minuts.
8. Cover the baked rolls with powdered sugar with vanilla